Coastal and Marine Ecosystem
Coastal wetlands: Coastal wetlands are affected by many stressors, several of which could exacerbate the impacts of climate change. The most common of these are population increase, development pressure, over fishing, pollution, invasive species, and excess nutrient enrichment. The major climate stressors on coastal wetlands include inundation, saltwater intrusion into fresh and brackish marshes, and erosion as a result of sea-level rise and flooding. Coastal wetlands are usually squeezed between advancing seas (climate stressors) and human activities (non-climate stressors). The United States Environmental Protection Agency (U.S.EPA, 2002) estimates that a projected global sea-level rise of 20 inches by 2100 could inundate between 5-60 percent of coastal wetlands. The Mid-Atlantic region could lose about 900 square miles of coastal wetlands ( Anderson, 2002). A risk ranking of lands vulnerable to sea-level rise along the Atlantic Coast is provided below.
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Estuaries and Bays: Estuaries and bays are vulnerable to climate change as a result of
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Sea-level rise can significantly impact the physical, chemical, and biological stability of estuaries and bays. The Mid-Atlantic Coast is expected to experience a relative sea-level rise of 7.5 inches by 2030, and 26 inches by 2095. This could cause the migration or loss of key species because of reduced wetlands coverage and a reduced amount of suitable shallow water habitat for breeding. Such changes would affect predator-prey relationships and thereby the overall character of the ecosystem. The following table discusses historical changes of this type for waterfowl in the Chesapeake Bay.

Ocean Margins and Marine Fisheries: Conditions for marine life could be affected by changes in temperature, precipitation, wind currents, salinity, and sea-level rise. Marine life is adapted to existing climate conditions, and if these climate conditions change, it could be difficult for them to adapt to their modified environment. In particular, the survival and growth of marine species, including the food sources for fish, could be disrupted. For example, a rise of about 2 oF in ocean temperatures could affect the mortality of some organisms and their geographic distributions--resulting in pole-ward shifts in the distribution of marine populations. Studies predict that cod, American plaice, haddock, Atlantic halibut, redfish, and yellowtail flounder could shift toward the north from their current southern limits in the Gulf of Maine and off the New England coast (Boesch et al., 2000). Some scientific observations on coastal fisheries are discussed in the box below. |
Courtesy B. Mundy, |

Next: Freshwater Ecosystems

